Santosa, Budi and Tantalu, Lorine and Handayani, Sri and Iskandar, Ahmad and Setiyawan, Setiyawan Similarity NES Model for MOTIN-Instant Noodle Production in Bantur Regency, Indonesia. Universitas Muhammadiyah Yogyakarta, Yogyakarta.
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10. NES Model for MOTIN-Instant Noodle Production in Bantur Regency, Indonesia.pdf - Similarity Download (1MB) | Preview |
Abstract
Xanthosoma sp. is among the six most important root and tuber roots because its rich source of carbohydrates, essential amino acids, vitamins, and minerals for human diet. Despite its importance and wide spread production, improved breeding and processing of Xanthosoma sp. or called cocoyams could greatly its value and utilization Bantur regency were contributed as the biggest supplier of tannia cocoyam in East Java which is total area are 158,9 km2 .Alternative way to increase the utilization of it is by processed to be basic ingredients according to needs society. Fermentation process was bring to reduce itchiness of Tannia cocoyam, and call Tannia cocoyam-modified flour or MOTIN, which contain proten 3.085 % and carbohydrate 86,59%. when processed into one of the types of food that are of interest to all ages namely instant noodle, the protein increased up to 7,13 % andcarbohydrate decreased into 77,10. By build of Nucleus Estate Smallholder (NES) would contribute to raise the values of cocoyam within sale calculation of instant curly noodles per package (200 grams) can reach a price of IDR 3750 competitive enough to be equated products on the same type and size.
| Item Type: | Other |
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| Subjects: | S Agriculture > S Agriculture (General) |
| Depositing User: | Budi Santosa |
| Date Deposited: | 20 May 2021 03:58 |
| Last Modified: | 20 May 2021 03:58 |
| URI: | http://repository.unitri.ac.id/id/eprint/2165 |
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