Up a level |
Mushollaeni, Wahyu and Sanny, Rianny and Nyonya, Rosalia May and Maf, Theodora Manuela Peer Review Effect of immersion-fermentation on decreasing of cyanide acid and physicochemical content of local heveabrasiliensis seeds from borneo Indonesia. Innovative Scientific Information & Services Network.
Mushollaeni, Wahyu and Sanny, Rianny and Nyonya, Rosalia May and Maf, Theodora Manuela Similarity Effect of immersion-fermentation on decreasing of cyanide acid and physicochemical content of local heveabrasiliensis seeds from borneo Indonesia. Innovative Scientific Information & Services Network.
Handayani, Sri and Tantalu, Lorine and Nyonya, Rosalia May Similarity IMPLEMENTASI GMP base on ISO_TS 22002-1 PADA PRODUKSI IKAN TERI NASI (Stolepherus sp.) DI PT. MARINAL INDOPRIMA. UNITRI.