Pudjiastuti, Agnes Quartina and Nurhajati, Nurhajati and Hardianto, Willy Tri and Pandulu, Galih Damar (2016) Potensi Pengembangan Usaha Kecil Makanan dan Minuman di Kota Malang dan Kota Batu. Fakultas Pertanian Universitas Trunojoyo Madura, pp. 469-475. ISBN 978-602- 19131-3-0
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16. Potensi Pengembangan Usaha Makanan dan Minuman lgkp.PDF - Published Version Download (3MB) | Preview |
| Item Type: | Book |
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| Subjects: | S Agriculture > S Agriculture (General) |
| Depositing User: | Agnes Quartina Pudjiastuti |
| Date Deposited: | 16 May 2020 04:33 |
| Last Modified: | 26 Apr 2021 02:23 |
| URI: | http://repository.unitri.ac.id/id/eprint/1102 |
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